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AUTHOR: BARBARA SWELL

RURAL AMERICAN RECIPES & FARM LORE

THE RECIPES IN THIS BOOK WERE COLLECTED FROM A WIDE VARIETY OF AMERICAN AGRICULTURAL JOURNALS PUBLISHED BETWEEN 1880’S AND THE 1950’S. IN AN ATTEMPT TO PRESERVE THE FOLKLORE HAND ME DOWN COOKING, YOU WILL FIND THAT ALL OF THE RECIPES ARE WRITTEN IN THEIR ORIGINAL FORM.

PAGE COUNT: 72