Description

HOPI COOKERY PRESERVES MORE THAN  AUTHENTIC, EASY-TO-FOLLOW RECIPES ALONG WITH HISTORICAL AND CULTURAL TIDBITS ABOUT THE HOPI PEOPLE. AFICIONADOS OF SOUTH-WESTERN CUISINE WILL ENJOY SUCH HOPI DISHES AS BLUE CORNMEAL HOTCAKES, FRESH CORN CHILE FRITTERS, AND TAMALES, WHILE MORE ADVENTUROUS COOKS WILL WANT TO TRY PRICKLY PEAR PADS, YUCCA PIE, AND NATIVE GREENS WITH CORNMEAL DUMPLINGS.